MonkeyMedia.net - Feature StoriesMonkeyMedia.net - Feature Stories:2008-11-19T21:32:39ZCopyright (c) 2008, John DumbrilleExpressionEnginetag:76.12.224.59,2008:11:19Help: the market is shiftingtag:76.12.224.59,2008:index.php/21.1622008-11-19T15:34:00Z2008-11-19T21:06:07ZJohn Dumbrillejohn@monkeymedia.netThriving in recession: Vance Carltontag:76.12.224.59,2008:index.php/21.1612008-11-12T22:11:00Z2008-11-19T15:29:46ZJohn Dumbrillejohn@monkeymedia.netDriving new sales with value added comfort foodstag:76.12.224.59,2008:index.php/21.1602008-10-30T20:13:01Z2008-11-19T21:32:39ZJohn Dumbrillejohn@monkeymedia.netCasual Catering: production pointstag:76.12.224.59,2008:index.php/21.1592008-10-29T20:01:00Z2008-11-12T22:36:08ZJohn Dumbrillejohn@monkeymedia.netGet a grip on popular and unpopular itemstag:76.12.224.59,2008:index.php/21.1582008-10-23T16:56:00Z2008-10-23T17:18:42ZJohn Dumbrillejohn@monkeymedia.netCottage industry to the next leveltag:76.12.224.59,2008:index.php/expert/20.1572008-10-20T15:25:00Z2008-10-20T15:27:58ZJohn Dumbrillejohn@monkeymedia.netMy husband and I sell handmade cookies out of our licensed residential wholesale kitchen. Our product is sold in several gourmet shops and online. We have been featured on Phantom Gourmet. We both work full time
jobs in addition to running the business. We would like to take the business to the next level but we are having a hard time getting our name out there and keeping orders coming in consistently. Any thoughts would be greatly
appreciated.
]]>Reporting on inventory variancestag:76.12.224.59,2008:index.php/21.1562008-10-20T14:54:00Z2008-10-20T15:31:59ZJohn Dumbrillejohn@monkeymedia.netThe #1 cause of high food costtag:76.12.224.59,2008:index.php/21.1552008-10-20T14:39:00Z2008-10-20T15:16:47ZJohn Dumbrillejohn@monkeymedia.netChanging the shape of Americatag:76.12.224.59,2008:index.php/21.1542008-10-15T05:57:02Z2008-10-15T06:44:41ZJohn Dumbrillejohn@monkeymedia.netMandatory calorie counts splash down in Californiatag:76.12.224.59,2008:index.php/21.1522008-10-01T03:25:01Z2008-11-05T22:40:49ZJohn Dumbrillejohn@monkeymedia.netAre artisan breads going to be recession proof?tag:76.12.224.59,2008:index.php/expert/20.1512008-09-30T17:47:00Z2008-09-30T17:48:59ZJohn Dumbrillejohn@monkeymedia.netHow recession proof are artisan breads?
]]>Sounds good, looks goodtag:76.12.224.59,2008:index.php/21.1502008-09-28T22:00:00Z2008-09-29T01:20:48ZJohn Dumbrillejohn@monkeymedia.net2008 Harvest Reviewtag:76.12.224.59,2008:index.php/21.1492008-09-23T17:35:00Z2008-09-24T14:51:09ZJohn Dumbrillejohn@monkeymedia.netKeeping an eye on commodity pricestag:76.12.224.59,2008:index.php/21.1482008-09-23T16:56:00Z2008-09-23T18:02:38ZJohn Dumbrillejohn@monkeymedia.netFood Cost Control for Restaurantstag:76.12.224.59,2008:index.php/21.1472008-09-20T03:16:00Z2008-09-20T03:37:22ZJohn Dumbrillejohn@monkeymedia.net