MonkeyMedia.net - Feature StoriesMonkeyMedia.net - Feature Stories:2008-10-06T20:54:26ZCopyright (c) 2008, John DumbrilleExpressionEnginetag:76.12.224.59,2008:10:01Mandatory calorie counts splash down in Californiatag:76.12.224.59,2008:index.php/21.1522008-10-01T03:25:00Z2008-10-06T20:54:26ZJohn Dumbrillejohn@monkeymedia.netSeptember 30 2008 marks new era of transparency into the foods we eat.
]]>Sounds good, looks goodtag:76.12.224.59,2008:index.php/21.1502008-09-28T22:00:00Z2008-09-29T01:20:48ZJohn Dumbrillejohn@monkeymedia.netThe sound of food tells a story.
]]>2008 Harvest Reviewtag:76.12.224.59,2008:index.php/21.1492008-09-23T17:35:00Z2008-09-24T14:51:09ZJohn Dumbrillejohn@monkeymedia.netA review of current wheat trends:
The world crop for wheat this season is yielding a surplus that can be used to replenish inventories and/or soften price...
]]>Keeping an eye on commodity pricestag:76.12.224.59,2008:index.php/21.1482008-09-23T16:56:00Z2008-09-23T18:02:38ZJohn Dumbrillejohn@monkeymedia.netIt used to be that only the Nestles and Pepsicos of the world kept close tabs on commodity yields and price trends. No more.
]]>Food Cost Control for Restaurantstag:76.12.224.59,2008:index.php/21.1472008-09-20T03:16:00Z2008-09-20T03:37:22ZJohn Dumbrillejohn@monkeymedia.netLowering Food Cost through Key Item Analysis & Management
]]>Ask a food industry expert…tag:76.12.224.59,2008:index.php/21.1452008-09-12T00:39:01Z2008-09-17T22:37:39ZJohn Dumbrillejohn@monkeymedia.netThey are more approachable than you might think.
]]>Recipe Costing - Beyond Basictag:76.12.224.59,2008:index.php/21.1442008-09-11T03:40:00Z2008-09-24T18:28:41ZJohn Dumbrillejohn@monkeymedia.netPart two - beyond the basics of Food Cost Control, by Joe Dunbar
]]>High commodity prices: What’s a baker to do?tag:76.12.224.59,2008:index.php/21.1432008-09-08T16:33:00Z2008-09-11T04:22:56ZJohn Dumbrillejohn@monkeymedia.net Podcast with Dan Ettling on the cost challenges for bakeries, and positive responses to economic downturns.
]]>Tasting with our eyestag:76.12.224.59,2008:index.php/21.1422008-09-03T17:13:00Z2008-09-03T17:22:00ZJohn Dumbrillejohn@monkeymedia.netThe heyday of Starbucks’ initial expansion may be over, but business schools will be teaching their mastery of “value added” processes for years to come.
]]>Basic Recipe Costingtag:76.12.224.59,2008:index.php/21.1402008-09-02T17:11:00Z2008-09-23T17:52:22ZJohn Dumbrillejohn@monkeymedia.netAn overview of issues for basic recipe costing, by Joe Dunbar.
]]>FohBohtag:76.12.224.59,2008:index.php/21.1362008-08-30T04:34:00Z2008-09-04T21:25:53ZJohn Dumbrillejohn@monkeymedia.netLinked in, Facebook and other social networking sites are web platforms for everyone. That is their strength, and also their weakness. Enter FohBoh.
]]>Your customer’s allergic? No problem.tag:76.12.224.59,2008:index.php/21.1352008-08-28T22:08:00Z2008-09-12T02:40:41ZJohn Dumbrillejohn@monkeymedia.net‘Problem’ customers no more. Seize the opportunity to please a large, and growing, number of people.
]]>Success through giftingtag:76.12.224.59,2008:index.php/21.1302008-08-19T18:22:00Z2008-08-25T19:23:35ZJohn Dumbrillejohn@monkeymedia.netIt was never a marketing gimmick. But Dancing Deer has proven you can do good and do well at the same time.
]]>Technology for the enterprisetag:76.12.224.59,2008:index.php/21.1292008-08-19T17:30:00Z2008-08-22T20:47:47ZJohn Dumbrillejohn@monkeymedia.netInterview with technology consultant Greg Buzek: solutions for the enterprise.
]]>The limits of fasttag:76.12.224.59,2008:index.php/21.1282008-08-05T18:16:00Z2008-08-05T18:33:53ZJohn Dumbrillejohn@monkeymedia.net In a sped up world, eating and running gives way to eating while running. From satirical news source, The Onion.
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